Server Assistant/Busser/Host
Company: Red Lobster
Location: Mishawaka
Posted on: April 10, 2021
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Job Description:
Job Overview
Are you looking to work with the best in the industry to enhance
your hospitality career? As
a Service Assistant at Red Lobster, your hard work helps the
restaurant run smoothly, for
both the Front of House team and our guests. Your primary
responsibilities will include pre-bussing tables, delivering
biscuits, salads and beverages, providing refills, stocking
service
stations and assisting servers in exceeding guest needs. Your
responsibilities will also
include greeting our guests with friendly conversations, seating
our guests appropriately,
checking a wait list, managing a floor chart and participating in
guest service. Fulfilling guest
requests in a timely manner is one way your role will represent the
Red Lobster hospitality
we pride ourselves on.
What You Need to Succeed
---Skills to Make the Grade - Multi-tasking, teamwork,
communication, and organization skills
---Take Pride in Your Restaurant - Connect with guests and Be
proactive in finding ways to help
the guest and Front of House team
---Job Qualifications - Must be at least 16 years of age
---Desire to Help At our Busiest - This may include working nights,
weekends, and holidays
---Perform the Physical Demands - Remain on your feet for several
hours at a time, lift and carry up to 30 pounds, frequent bending,
kneeling, stooping, reaching and light sweeping 1
BIG plans are on the horizon for Red Lobster. Our team and
restaurants are great
today, but our future is even better. There is no better time
than
now to join the Red Lobster Family!
Great Seafood
You can be proud of the food you serve. The tremendous variety of
seafood makes us the
perfect destination for seafood lovers. Our annual "Ultimate
Events" like Lobsterfest,
Crabfest, and Endless Shrimp are more widely known than practically
any other restaurant.
You will serve fish at a premium standard. We are a global pioneer
and an industry leader in
Seafood Sustainability. With seafood served from over 30 countries,
Red Lobster has a long
standing commitment to sustainable fishing and farming. We are a
founder and current
member of the Global Aquaculture Alliance and a current member of
National Fisheries
Institute. Our team is proud to be known for not serving any
endangered species on the menu
and for buying only from fisheries that are sustainably managed
through BAP (Best
Aquaculture Practices) standards.
Great People
You will work at a destination for celebration. Our restaurants
have a rich history of
hosting birthdays, anniversaries, receptions, reunions, and other
important memorable
occasions.
You are part of an amazing family. Our restaurants are a place
where you can both make
friends and find a mentor. It's important that our family of team
members flourish, learn and grow. Our RL Cares program, for
instance, is designed to help team members with unplanned
expenses in times of great need.
You give back to the community. Our RL Shares program donates
millions of pounds of food
to Food Banks and Food Shelters across the country - making a
significant difference for the
homeless and hungry in the communities where we operate.
Great Results
The #1 Seafood Restaurant Company in the US. Opened in 1968, we
have earned an
exceptional name, brand recognition, and reputation.
The #1 casual dining employer for our size. (Forbes Magazine 2015
List of America's Best
Employers)
A restaurant that is loved. Our ratings are among the highest in
casual dining for
restaurant followers and consumer engagement.
1 Applicants with disabilities may be entitled to reasonable
accommodation under the Americans with Disabilities Act and certain
state or local laws. Please inform the General Manager, Director of
Operations, Vice President of Operations or Employee Relations if
you need to discuss a reasonable accommodation.
Keywords: Red Lobster, Mishawaka , Server Assistant/Busser/Host, Hospitality & Tourism , Mishawaka, Indiana
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