Company: Sam's Club
Posted on: September 20, 2022
Position Summary...Why do people love eating in our caf at Sams
Club? Our members tell us one of the biggest reasons is our
hard-working and happy-to-help caf associates. Do you have a
passion for preparing food? Our cafe associates listen to our
members needs, prepare their food orders and provide fast and
friendly service. We take pride in every aspect of our work and
perform it with energy and enthusiasm. We need strong team players,
with a commitment to serving our members and creating the warm and
friendly environment they deserve serving up a meal just like at
home! Be a part of a team that offers customers more of what they
love, for less.
You will sweep us off our feet if:
You have a passion for and experience with fresh food
You keep member satisfaction as your top priority
Youre a solution seeker and innovator who tackles obstacles
Youre comfortable with change and quickly adapt to different work
Youre a curious and creative thinker, driving change through
You will make an impact by:
Ensuring high-quality products are fresh, ready, and available in
Ensuring shelves are clean, maintaining temperature control,
verifying expiration dates, and disposing of lesser-quality food
Packing ready-to-sell products in proper containers and stock
Preparing and serving ready-to-eat food
Maintaining a clean, sanitized, and member-ready area
The caf associate role is a great way to start a fulfilling career
at Sams Club. Apply now!
The above information has been designed to indicate the general
nature and level of work performed in the role. It is not designed
to contain or be interpreted as a comprehensive inventory of all
duties, responsibilities and qualifications required of employees
assigned to this job. The full job description can be made
available as part of the hiring process.What you'll do...
- Be a Team Member: Maintains up-to date knowledge of product
specifications related to prepared food merchandise; collaborating
with cross functional teams and helping educate other associates on
tools, tasks and resources; communicating effectively with the
members of the team; and being flexible to the needs of the
business to work in other areas.
- Be an Expert: Prepares food according to item specifications;
understanding and planning the future productions and mass
productions; preparing for seasonality; adhering to food safety
standards, sanitation guidelines, cold chain compliance, inventory
management; operating, maintaining, and sanitizing equipment; and
demonstrating an understanding of product and layout
- Be a Techie: Leverages digital tools to drive sales, improve
the shopping experience, and elevate associate engagement;
utilizing hand held technology to make immediate business decisions
related to production, ordering merchandise, receiving club pick up
orders, training, and product quality with the member in mind;
adapting to new tools and encouraging others to use them.
- Be an Owner: Drives the performance of the area; stocking and
rotating merchandise; ensuring quality and date control standards;
eliminating waste; providing member service by acknowledging the
member and identifying member's needs; assisting members with
purchasing decisions; payment types; locating merchandise; and
resolving member issues and concerns.
- Be a Talent Ambassador: Being a brand advocate; developing,
influencing and inspiring others for working in a style that is
respectful, supportive and team oriented; understanding the
roadblocks and assisting in training them.
- Complies with company policies, procedures, and standards of
ethics and integrity by implementing related action plans; using
the Open Door Policy; and applying these in executing business
processes and practices.
- Completes work assignments and priorities by using policies,
data, and resources; collaborating with managers, co-workers,
customers, and other business partners; identifying priorities,
deadlines, and expectations; carrying out tasks; communicating
progress and information; determining and recommending ways to
address improvement opportunities; and adapting to and learning
from change, difficulties, and feedback.Minimum
Qualifications...Outlined below are the required minimum
qualifications for this position. If none are listed, there are no
minimum qualifications. I acknowledge that the position for which I
am applying requires me to successfully complete all job required
trainings and assessments within a prescribed time period if I
receive the position.
Must be 18 years of age or olderPreferred Qualifications...Outlined
below are the optional preferred qualifications for this position.
If none are listed, there are no preferred qualifications. Food
ServiceFood Handler Certification (Food Safety) -
CertificationPrimary Location...120 INDIAN RIDGE BLVD, MISHAWAKA,
IN 46545-9033, United States of America
Keywords: Sam's Club, Mishawaka , Cafe Associate, Hospitality & Tourism , Mishawaka, Indiana
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